Well boys and girls, I officially started my journey into the process of simplification. As you can probally see, my blog is a bit different, new banner, new family pics on the side, and alot less crapola in the ways of random widgets. Its more streamlined and reader friendly now - yay!I'm also still torn as to which shop, if any I want to close, so I'm going to be doing a bit of experimenting. Currently I'm starting off slow and adding a bit of my ACEO's (here ya go for those of you who inquired when you'll be able to buy them!) to my Twist This etsy shop. So I suppose we'll see how it goes. Keeping my fingers crossed!
So I decided to be the good little southern girl that I am and cook a huge homemade dinner last night. Ok, so technically I'm not southern anymore, but I lived in Virginia for a large part of my childhood and I still consider it home. So I broke out my kitchen bible - aka Nigella Express - and made some Buttermilk Roasted Chicken with cuccumber salad, and double cheddar biscuits. It was scrumptious! I joined a cookbook club a few weeks ago (amazing!) and this was the first dinner I've made from the recipies so I thought that I would share!
Prepare to drool!
2 comments:
Yummmm! I love Nigella Lawson recipes. Delicious!
Like the new banner on the blog.
Your new banner looks great!
Yum and drool over the drumsticks!
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